Prospect Gourmand Menu (Update 2025)
Welcome to Prospect Gourmand, an inviting New American restaurant and cocktail bar nestled in the heart of Beverly Hills. Here, culinary creativity meets signature cocktails in a spirited atmosphere that’s perfect for any dining occasion.
The menu features an array of delectable dishes, including sweet potato taquitos bursting with flavor and Baja fish tacos that are undeniably fresh. For those seeking heartier options, try the beef short rib or the succulent NY strip steak. Vegan and vegetarian diners will appreciate the thoughtful selection of plant-based choices that cater to diverse palates.
When it comes to indulgence, the dessert menu won’t disappoint, with highlights like cheesecake featuring unique flavor pairings. With a warm and welcoming ambiance, a dedicated staff, and a menu crafted with care, Prospect Gourmand promises an exceptional dining experience you’ll want to savor again and again.
Pizza Lunch
Margherita Pizza
Organic tomato sauce, mozzarella, parmesan, red chili flakes.
Market Salad
Organic herb artisan lettuce, farmers market pomegranates, blue cheese, pistachio, dill.
Miso Glazed Green Beans
Red miso, honey, soy, peanuts.
Easy Peasy Mac Cheesy
Three cheese veloute, vesuvio pasta, mushrooms.
Soup Of The Moment
Changes by the season chefs boredom.
Salmon Sashimi
Crispy rice, citrus creme, black garlic nori puree.
Valdivia Farms Squash Blossoms
Stuffed with seasoned ricotta cheese, tempura fried, pomodoro sauce.
Crispy Umami Brussel Sprouts
Soy glazed, balsamic vinegar, parmesan, honey.
SaladsAppetizers
Made By Hand Fettuccine Pasta
Lobster Pasta Small
lobster, Chile, spanish chorizo, cherry tomato, grilled bread crumbs.
Cacio E Pepe Small
cacio e pepe, pecorino romano, black pepper.
Lamb Sugo Pasta Small
Market vegetables , slow braised lamb, parmesan, fettuccine.
Beef Birria Torta
Grilled Chicken Bahn Mi Sandwich
Marinated grilled chicken, boudin blanc, pickled vegetables, cucumber, jalapeno, cilantro.
Gourmand Burger
Grass fed hormone free crispy leeks, toma cheese, organic tomato, caper aioli, brioche bun.
Vegetarian Chickpea Banh Mi
Vegan Chickpea fritter, aioli, pickled vegetables, cucumber, jalapeno, cilantro can be vegan.
Lobster Tacos
Yukon gold potato, capers, Napa cabbage, spicy lobster butter.
Burgers and Sandwiches
Hand Toss Artisan Pizza
Croque Madame Pizza
Fried egg, country ham or smoked salmon, 3 cheese bechamel, pickled mustard seed, herbs.
Prosciutto Arugula
Organic tomato sauce, mozzarella, parmesan, red onion, red chili flakes.
Steak Frites 10 Oz Certified Angus NY Strip
Glazed with soy and garlic, served with house cut fries, Cognac peppercorn sauce.
KFC Korean Fried Chicken
Crispy Polenta, Farmers Market Veggies.
Ceder Plank Salmon
Crispy Polenta, Farmers Market Veggies.
Braised Lamb Shank
Creamy Polenta, parsley, thyme.
Entrees
After 5 Entrees
Roasted Honey Glazed Duck Breast
Crispy Polenta, Farmers Market Veggies.